basic

How to: Make sourdough

June

The Slowpoke: HOW TO MAKE SOURDOUGH Today, we bake bread. A good, honest sourdough loaf using a wild yeasted sourdough starter. If you didn’t catch the tutorial on making and maintaining your own sourdough starter you’ll find it here. Piero Pignatti Morano from Two Chaps, who has been talking us through the process, is back again with his well-tested recipe for a simple sourdough loaf.
How to: Make sourdough
Share to Twitter Share to Facebook Share to Pinterest Share to Tumblr

LEMON MYRTLE INSECT REPELLENT

January

The Slowpoke: INSECT REPELLENT There’s not many spots in this rather large country of ours that you can escape the menace of mosquitos. And this time of year is particularly rife with them. Before you reach for the commercial insect repellent though, consider a natural option. One that skips harmful ingredients – in particular DEET.
LEMON MYRTLE INSECT REPELLENT
Share to Twitter Share to Facebook Share to Pinterest Share to Tumblr
 

The Slowpoke ©  Theme by Blog Milk + Coded by Krista Rae